Marco Scaglione
My professional biography and my story are linked together they kept strong by a strap which is called passion. I'm lucky: I like my job, I enjoy it and it fills me with satisfaction.

It was born a new collaboration between Marco Scaglione and Aksum. Click on the logo and visit their site.

Show cooking, bread making and pizza

Courses list

Show cooking, bread making and pizza

Farmacia Carracci Bologna
27-09-2025
9:00 - 12:00
Via dei Carracci 2/10 B - Bologna
3382298874
iosenzaglutine@iofarma.it
45 €

Want to learn the art of bread making and bake fresh, fragrant bread like a pro?

Book your spot and participate in the baking and pizza cooking show. Discover all the secrets to creating irresistible bread, focaccia, and baked goods—gluten- and lactose-free, of course!

Discover the ideal ingredients, doughs, leavening, and baking!
We'll guide you step by step, revealing techniques, recipes, and tricks of the trade, even if you're a beginner.

You'll learn how to work with quality flours and understand their textures, how to knead the dough properly, and how to bake perfect, fragrant, and authentic-tasting bread.

It's the perfect opportunity for those who love to cook or simply want to bring homemade products to the table!

Don't miss this opportunity to become a true bread-making expert!
Space is limited, so hurry to pre-register today.