Course on the world of gluten-free pizza

Course on the world of gluten-free pizza
  • Mamey Fiorano e Reggio Emilia
  • 03-02-2019
  • 09:00-13:00
  • Pizzeria La Pantera Rosa, Salvaterra (RE)
  • 0536 911525
  • fiorano@mamey.it
  • 35 €
Gluten-free pizza in leavened baking tin with long leavening

Gluten-free pizza at the Pala

Gluten-free pizza in buckwheat pan with cooked ham, mozzarella and potatoes

Gluten-free fried pizza with tomato and mozzarella

Glazed baked calzone

Piadina alla pistra without gluten
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