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Marco Scaglione
My professional biography and my story are linked together they kept strong by a strap which is called passion. I'm lucky: I like my job, I enjoy it and it fills me with satisfaction.
It was born a new collaboration between Marco Scaglione and Aksum. Click on the logo and visit their site.
INSIGHTS
Marco Scaglione
Gluten Free Blog: Recipes
Egg tagliatelle with meat sauce
The recipe of gluten-free egg noodles to be made at home. A meat sauce made to perfection and then the goodness of colors and flavors that will delight the palate of all. Ready for the challenge?
Insalatina di grano saraceno e soia gialla con gamberi scottati, zucchine fresche marinate e pomodorini
Pizza with sweet pepper fillets, black olives and provola
Gluten-free pizza recipe, a quick and easy way to get excellent results. You can fill it as you like.
Terrine of peppers, liver pate and teff with blue cheese sauce
A very delicate preparation in the taste, but that gives that touch of softness and intensity
