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Marco Scaglione
My professional biography and my story are linked together they kept strong by a strap which is called passion. I'm lucky: I like my job, I enjoy it and it fills me with satisfaction.
It was born a new collaboration between Marco Scaglione and Aksum. Click on the logo and visit their site.
INSIGHTS
Marco Scaglione
Gluten Free Blog: Recipes
Gluten-free tortelli stuffed with bresaola with rocket and burrata with light basil pesto
Monday, 17 June 2019
Published in
recipes
Savory gluten-free cake with zucchini, salamini and mozzarella breaded with sesame
Saturday, 08 June 2019
Published in
recipes
Pizza in a pan without gluten with fonio and friarielli, sweet provolone, pachino tomato and spicy salami
Friday, 31 May 2019
Gluten-free pizza pan recipe with fonio flour, friarielli, sweet provolone, cherry tomato and spicy salami
Published in
recipes
Fried quinoa gluten-free calzoni with stewed onion, Beretta diced bacon and nuanced rosemary
Tuesday, 21 May 2019
Recipe for preparing fried quinoa gluten-free calzones with stewed onion, diced smoked pancetta and nuanced rosemary
Published in
recipes
