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Marco Scaglione
My professional biography and my story are linked together they kept strong by a strap which is called passion. I'm lucky: I like my job, I enjoy it and it fills me with satisfaction.
It was born a new collaboration between Marco Scaglione and Aksum. Click on the logo and visit their site.
INSIGHTS
Marco Scaglione
Gluten Free Blog: Recipes
Pizza in a pan with brown millet flour with capers and Tropea onion
Wednesday, 21 February 2024
How to prepare a tasty pizza in a pan? try this with brown millet flour, capers and Tropea onion
Published in
recipes
Baked calzone with tomato and mozzarella
Friday, 09 February 2024
Easy and fast recipe of gluten-free baked calzone with tomato and mozzarella, a nice variation of pizza.
Published in
recipes
Pizza with pistachios and smoked scamorza
Monday, 29 January 2024
The best recipe for pizza with smoked scamorza and pistachio, simple and delicious. Gluten-free and delicious, simple to do.
Published in
recipes
